How Does This Garden Grow? To the Ceiling

July 22, 2016 By: Tammy La Gorce Steven Yglesias, owner of the popular tapas restaurant Mompou in Newark’s Ironbound neighborhood, knows his customers are food-savvy enough to want dishes made from the freshest local ingredients. But that doesn’t mean he’ll buy any nearby vegetable. In fact, when Mr. Yglesias heard earlier this year that a …

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