Jersey City Mayor, Steven M. Fulop, announced this week that the City of Jersey City will be moving forward with the 1st in the nation municipal vertical farming program in conjunction with AeroFarms and World Economic Forum, who recently selected Jersey City as their first partner in the Healthy Cities and Communities 2030 Initiatives. “The …
We are thrilled to share that we have been named to Fast Company’s World Changing Ideas for the THIRD year in a row! AeroFarms placed in four categories – as a Finalist in the General Excellence and AI & Data categories, and an Honorable Mention in the Food and Spaces, Places & Cities categories.
BY PAUL BRADY | FEBRUARY 14, 2020 On an industrial block in Newark, New Jersey, behind the cement and brick Ironbound Recreation Center, there’s some magic happening. Inside a nondescript warehouse, sprouts are thriving under banks of LED lamps: kale, bok choy, arugula, tiny little plants only a horticulturalist could identify. Rows and rows and towers …
Newark, New Jersey | February 21, 2020 By Anne Quito A cavernous warehouse in Newark, New Jersey is not where you’d expect to find a thriving vegetable farm. Stacks and stacks of light boxes are connected to digital sensors. There’s no soil, no honeybees, no whiff of compost. But this is the typical scene inside …
Feb. 19, 2020 Andrew Zimmern meets with entrepreneurs creating a ‘farm of the future’ where fresh vegetables are grown in laboratory-like conditions on cloth instead of soil and need a lot less water to thrive.
Governor Northam Announces 92 New Jobs in Danville-Pittsylvania County ~ AeroFarms® to build state-of-the art indoor vertical farm to meet increasing consumer demands for more flavorful produce ~ RICHMOND—Governor Ralph Northam today announced that AeroFarms will invest $42 million to build their largest, most sophisticated indoor vertical farm to date in the Cane Creek Centre, …
Chris Koger November 21, 2019 08:23 PM AeroFarms, the Newark, N.J.-based indoor aeroponic grower of leafy greens and microgreens, has been named as one of Time magazine’s 100 Best Inventions. In the online listing, Time calls the company’s patented technology a key advance, specifically the growing medium: “rather than grow in dirt, these crops grow …
Your Singapore Airlines flight just elevated in-flight fare with sustainably grown farm-to-table cuisine. BY SINGAPORE AIRLINES OCTOBER 1, 2019 In a facility in Newark, New Jersey, in highly customizable, oxygenated chambers, beneath the encouraging glow of LED lights are rows of greens. Lots and lots of leafy, spicy, boldly flavored greens. This is AeroFarms, which …
Singapore Airlines is now offering locally sourced, vertically grown vegetables to long-flight business class passengers. By: Amy Reiter It has been years since the farm-to-table movement first took off, but now it is taking flight in an entirely new — and very literal — way. Singapore Airlines has partnered with AeroFarms, an agtech company in Newark, …
We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept”, you consent to the use of ALL the cookies.
This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. These cookies ensure basic functionalities and security features of the website, anonymously.
Cookie
Duration
Description
cookielawinfo-checbox-analytics
11 months
This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics".
cookielawinfo-checbox-functional
11 months
The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional".
cookielawinfo-checbox-others
11 months
This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other.
cookielawinfo-checkbox-necessary
11 months
This cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary".
cookielawinfo-checkbox-performance
11 months
This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance".
viewed_cookie_policy
11 months
The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data.
Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features.
Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.
Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.
Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. These cookies track visitors across websites and collect information to provide customized ads.
Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet.
Dr. Ed Harwood
Dr. Ed Harwood, a pioneer of aeroponics, was inspired by the vast amounts of disused warehouse spaces he saw while travelling rural areas of the US helping farmers. This inspiration is what led him to invent the indoor vertical farming technology behind AeroFarms. During his life, Ed had over 40 years of agricultural and engineering experience. He fell in love with agriculture the first time he visited his uncle’s dairy farm, and continued studying, inventing and innovating from that point on. Before founding AeroFarms, Ed was a Professor at Cornell University, one of the top agriculture schools in the world where he was responsible for identifying cutting-edge technologies.
Ed was a prominent thought leader in the world of indoor agriculture and was an Individual Finalist for the 2011 World Technology Award. He had a B.S. in Microbiology, a B.S./M.S. in Animal Science from Colorado State University, and a Ph.D. in Dairy Science minoring in Artificial Intelligence from University of Wisconsin-Madison.
Marc Oshima
Marc Oshima co-founded AeroFarms with a deep desire to make fresh, nutritious produce more accessible to communities globally. Marc has an extensive marketing background in retail where he has developed award-winning campaigns for Toys R Us, L’Oreal, as well as Turner Broadcasting and Arbitron.
As Co-founder and Chief Marketing Officer of AeroFarms, Marc has been recognized by Produce News for their 2020 Vanguard Awards for the Top 35 Innovators Ever Who Have Shaped the Produce Industry, and by Eating Well as one of their 2018 American Food Heroes. Marc has dedicated the majority of his professional career to the food and produce industries and to improving our food systems.
With his B.A. from Columbia College and M.B.A. from Columbia Business School, Marc serves on the Boards for multiple organizations including Produce Marketing Association, CEA Food Safety Coalition, and Chefs Collaborative. Additionally, he is a member of the FDA Romaine Advisory Task Force, Food Systems Advisory Council for the Culinary Institute of America, United Fresh’s Marketing & Merchandising Council, and Columbia University Alumni Advisory Group.
David Rosenberg
David Rosenberg is the Co-founder and CEO of AeroFarms with a tenure in transforming tech innovation with circular economy solutions in mind. David is the founder of Hycrete, a nano-technology company that he led between 2002-2009, and previously an Adjunct Professor at the NYU Stern School of Business where he taught Entrepreneurial Finance. From co-chairing New Jersey Governor Phil Murphy’s Agriculture Transition Committee to being recognized as on of Produce News’ Top 35 Innovators Ever Who Have Shaped the Produce Industry, David continues to transform food technology as we know it.
Along with leading AeroFarms to new heights, David dedicates his time to several local and international organizations. As a member of the World Economic Forum, David co-founded and co-chaired the Young Global Leaders Circular Economy Taskforce and was a member of the World Economic Forum Global IoT Council. David was also a member of the U.S. delegation to the B20 Sustainable Food System Taskforce, which advises the G20. David has been honored by the Liberty Science Center as a 2019 Genius Innovator, recognized as Ernst & Young’s (NJ) Entrepreneur of the Year (Food and Beverage) and was named one of the 100 Most Intriguing Entrepreneurs at Goldman Sachs’ 2019 Annual Builders and Innovators Summit. In 2008, the World Economic Forum recognized David as Technology Pioneer for his nanotechnology company and in 2010 as a Young Global Leader.